Serving the Ann Arbor community since 1979, we offer local and organic produce; fresh grass-fed and organic beef; organic chicken, pork, lamb and turkey; fresh seafood, gourmet deli & more.
Healthy Recipes
Authored By:  Polly Pitchford, Full Spectrum Health™
A great dressing to enliven grains and beans.
Diet Types: Low Carbohydrate, Vegan, Vegetarian
Ingredients:
  • 1/3 cup canola oil
  • 3 tablespoons Balsamic Vinegar
  • 2 tablespoons lime or lemon juice
  • 1 teaspoon Dijon-style mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried Tarragon
  • Serves: 4
    Cooking Time: Under 15 minutes
    Instructions:
    Combine all ingredients in a jar with a tight fitting lid and shake vigorously.

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